Chef Paul Gerard

Chef Paul Gerard

Keep the Fire Burning
http://antiquebarbakery.com/

Tonight Let s step into spring in full swing withi

Chef Paul Gerard
Chef Paul Gerard 5/13/2019 1:21:53 PM

Tonight, Let’s step into spring in full swing with this Goat Ricotta Ravioli, preserved lemon butter, favas, corn & tomato. .

#delightful #delicious #decadent#light #lovely #food #pasta #ravioli

Chef Paul Gerard
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Chef Paul Gerard

Keep the Fire Burning

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