Chef Paul Gerard

Chef Paul Gerard

Keep the Fire Burning
http://antiquebarbakery.com/

Who's ready for the week We are WE'RE OPEN today

Chef Paul Gerard
Chef Paul Gerard 9/24/2020 3:41:00 PM

Who's ready for the week? We are! WE'RE OPEN today for pick and delivery at 4pm as well as dinner service at 5pm. You don't need to make reservations, it's a first come, first served seating.


We will have have the coal-fired goodness waiting for you (like this Hot Oil Shrimp + more), so swing by Willow Ave. and get that meal you've been waiting for!

Chef Paul Gerard
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Chef Paul Gerard

Keep the Fire Burning

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