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The global bread improvers market size is on a trajectory of significant expansion, with an estimated value projected to reach USD 1.9 billion by 2028 from the 2023 valuation of USD 1.5 billion, displaying a promising Compound Annual Growth Rate (CAGR) of 5.9%.
The bread improvers market is expected to witness steady growth in the coming years, driven by factors like rising demand for bakery products and increasing consumer preference for bread with enhanced quality, texture, and shelf life.
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