Chef Paul Gerard

Chef Paul Gerard

Keep the Fire Burning
http://antiquebarbakery.com/

ABB MUSSELS MONDAY s

Chef Paul Gerard
Chef Paul Gerard 3/29/2021 10:15:00 PM

ABB MUSSELS MONDAY!

.

What a better way to spend a #Monday evening than w/ Antique Bar and Bakery and a meal of mussels (and a cold beer!).

.

Get an order of our Antique mussels plus a beer, in house or #delovered!

.

Your choice of our mussels, served one of three ways:

.

Green mussels -

Classic Antique Mussels with green garlic butter & garlic bread

.

Red mussels-

Spicy red sauce, shallots & garlic with Calabrian chili tomato toast

.

White mussels-

 “sailor-style!” Leeks, shallot, garlic, white wine, lemon & herbs with French fries

.

Order for pick up/ delivery from 4-9 pm. Menu link in bio

.

Reserve a table with us via @resy from 5 pm.

.

Soundtrack: Grateful Dead "Shakedown Street"

.

#AntiqueBarandBakery #Hoboken #NJ #NYC #CoalFireCooking #Instagood #IGFood #Cocktails #Delivery #ToGo #foodie #instafood #yummy #delicious #restaurant #tasty #Specials #Monday #mussels

Chef Paul Gerard
Written by

Chef Paul Gerard

Keep the Fire Burning

Post a comment